Healthy BreakfastsEasy
Overnight Oats
Creamy, no-cook oats packed with protein and complex carbs you prep the night before for a grab-and-go morning meal.
Prep: 5 min Cook: 0 min Serves 1 Easy
350
Calories
20g
Protein
48g
Carbs
7g
Fat
Ingredients
- 1/2 cuprolled oats
- 1 scoopvanilla protein powder(~25g)
- 3/4 cupunsweetened almond milk
- 1/2 cupGreek yogurt(0% fat)
- 1 tbspchia seeds
- 1/2 cupmixed berries(fresh or frozen)
- 1 tsphoney
Instructions
- 1
Add rolled oats, protein powder, and chia seeds to a mason jar or container with a lid.
- 2
Pour in almond milk and stir until the protein powder is fully dissolved.
- 3
Fold in the Greek yogurt and mix until combined.
- 4
Drizzle honey over the top and give it one more gentle stir.
- 5
Seal the jar and refrigerate for at least 6 hours or overnight.
- 6
In the morning, top with fresh or thawed berries and enjoy cold straight from the jar.
Pro Tips
- ✓Rolled oats work better than quick oats — they maintain a chewier texture after soaking.
- ✓You can prep 5 jars on Sunday for the entire work week.
- ✓Add a tablespoon of nut butter in the morning for extra healthy fats and flavor.
- ✓If the mixture is too thick after refrigerating, stir in a splash of almond milk to loosen.